INSPIRED BY HERITAGE. INFLUENCED BY LOCALITY.
Seviche explores the natural marriage of Latin traditions and classic Southern ingredients. Our innovative approach offers an explosion of flavors and a delight for all of your senses.
THE MAN BEHIND THE MENU
Chef Anthony Lamas has put Louisville on the culinary map with Seviche. With insatiable creativity, Chef Lamas brings years of stories and experiences into an innovative, contemporary dining experience.
Experience Seviche
Events at Seviche
1538 Bardstown Rd
Louisville, Kentucky
Monday–Sunday
5pm–close
Awards
Chef of the Year - Finalist
Best Restaurant (2006, 2014)
Leader of the Latin Food Revolution
Restaurant of the Year
Restaurant of the Year Award of Excellence
Culinary Expert
James Beard Best Chef - Southeast (Semifinalist)
Cooking for Solutions Award Winner
Best Chef (2010, 2014)
Favourite Restaurant & New Restaurant (2006)